Sauteed Greens - {Quelites}

Recipe Ingredients

1 tablespoon	15ml	Olive oil
1/2		White onion - finely chopped
1		Jalapeño - thinly sliced
6		Cherry tomatoes - halved
1 lb	454g / 16oz	Mustard greens - center stem removed
		And cut into 2" strips
1		Lemon - juiced
		Salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

In large saute pan, heat 1 tablespoon of olive oil. When the oil begins to smoke, add the onions and jalapeño. Cook for 3 minutes until onions are translucent. Add tomatoes, and cook for 2 more minutes. Add the mustard greens. Cook for 5 minutes until greens are wilted and tender. Add the lemon juice and season with salt and pepper. Serve.

This recipe yields 4 servings.

Source:
MELTING POT with Aaron Sanchez - (Show # MP-1C25) - from the TV FOOD NETWORK

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